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ABOUT
ABRATE & SONS
We love food!
The excitement of discovering new products, trying simple and delicious bites or complex and amazing looking dishes that reinvent the rules of ingredient combination and cooking techniques. We could spend hours talking about food and often we do.
We love wine!
The incredible variety of styles and flavours that fermented grape juice can offer. The history that each bottle tells us about the soil, the hand that tended the vines and the wine maker that transformed the grapes into a delicious liquid.
We love our job!
We find family run, artisanal producers that work with a passion for their products and the environment that supplies them, and we make them available in Hong Kong for everyone who, like us is passionate about food and cooking. To a chef, great ingredients are a source of inspiration and indispensable tools for creation. We are happy to have the opportunity to supply these tools by sourcing for the best products available.
We love tradition but also innovation!
We believe the best traditions are the one that survive with a healthy dose of innovation. The producers we love and work with are a real excellence in their own field, they manufacture with love, following tradition while introducing sensible innovation to keep up with the world of modern gastronomy.
We love Hong Kong!
We have been around for quite some time, since Mosun Abrate started importing Piedmontese wines in 1997. We have experienced all the changes and ups and down Hong Kong has gone through since then and we have never stopped supplying our trusting customers. With its diverse culinary offer and incredible quality of food and service, Hong Kong is a paradise for every food lover.
We love what we have achieved!
In all these years we have been supplying products to Hong Kong, we have managed to gain the appreciation of most of the top chefs and F&B professionals in Hong Kong and Macau. We are very proud of the trust our customers place in us and work very hard to deserve it.
We hope you will love the products we represent as much as we do.
ABOUT
MOSUN ABRATE
Of Iranian origin, born and raised in Germany, Mosun first fell in love with Italian culture during her studies in Milan. What started as an interest in the language, soon became a fascination in everything Italian during the time Mosun spent with her husband’s family. Being Piedmontese and wine producers, the family spent a lot of time sitting at the dining table, talking about everything wine and food. Completely unaware, until then, of the complexity hidden in a glass of wine, she was fascinated by this newly discovered world. In 1994 Mosun and her husband moved to Hong Kong where Mosun decides to transform her newly found passion for wine into a business. Few years later in 1997 Mosun opens Abrate & Sons, initially importing only few selected Piedmontese wines and later, to please the requests of several chefs, also the famous White Alba Truffle. Today after over 20 years in the business and 2 children, Mosun has managed to collect a vast catalogue of selected producers and high-quality products from all over Italy. The exclusivity of the produce offered and Mosun’s style of customer service have made her well known in Hong Kong and Macau.