SPAGHETTONI – 280g

These Spaghettoni from Pastai Sanniti are crafted from a thoughtfully chosen blend of the finest Italian and international wheat, making for a low gluten index with higher protein content. The dough is vacuum extruded and gently dried at low temperatures, resulting in a unique texture that clings beautifully to sauces and is easier to digest. We hope you enjoy this delicious pasta from the Campania region, beautifully packaged in elegant boxes.