RIGATONI – 980g

The Caserecce from Pastai Sanniti meets the highest standards, crafted with carefully selected raw materials and processing that truly highlights its delicious organoleptic qualities and low gluten index. Made in Campania, a region celebrated for its long-standing tradition of producing top-quality pasta. Since it’s more dried and contains less moisture, Pastai Sanniti pasta tends to expand a bit more during cooking. Give it a try with your favorite sauce—you might just love it!