Tartuflanghe has combined the rich and slightly spicy flavour of Gorgonzola DOP with the intense aroma of truffles to create this very special sauce. Suggestions for use: Perfect for seasoning short pastas, gnocchi, ravioli, tortelli, risotto, glazing vegetables, and stuffing crêpes and vol-au-vents. Store in a cool, dry place. After opening, keep it in the refrigerator at +4° and enjoy within 7 days.