SABADI' - I AM ITALIANO

Sabadi is a vibrant and innovative presence in Italy’s artisan chocolate scene. Founded in 2008 in Modica, Sicily, Sabadi offers a delightful range of organic, fair trade products that highlight local raw materials and celebrate the rich tradition of Modica IGP chocolate. They use only high-quality cocoa, cold processed to retain its nutritional and organoleptic qualities, along with whole cane sugar. Their chocolates are infused with spices, fruits, flowers, and salt, creating unique and exciting flavor pairings. Sabadi also produces natural candies, soft Sicilian nougats, and more—all crafted with organic and natural ingredients. They’ve been honored with the Tavoletta d’Oro multiple times as the best chocolate of Modica, and they pioneered creating a dedicated cellar for aging chocolate—a one-of-a-kind process that enhances flavor and aroma. Sabadi’s chocolates are truly good for your taste buds, good for your health, and kind to the planet.